Light & healthy - and easy to make! Great with mashed potatoes and steamed green veggies.
Chicken Breast with Lemon & Garlic
by Wilma Koekoek
→ No CommentsTags: Main course
Pork Skewers with Baked Potatoes
by Wilma Koekoek
A feast! This dish brings all the flavours of the Provence - summer on your plate. [Read more →]
→ No CommentsTags: Main course
Salad with Honey Fried Duck
by Wilma Koekoek
An absolute favourite of mine. The full flavour of the duck is enhanced by a mixture of honey and fresh thymian. Great with fresh baked bread! [Read more →]
→ No CommentsTags: Salads
Puff Pastry Pie with Three Cheeses and Pesto
by Wilma Koekoek
A nice simple savoury pie. The recipe is quite basic but can be elaborated to include various other ingredients. As a starter, it will serve 4 people, with a salad it easily serves as a main course for 2. [Read more →]
→ No CommentsTags: Main course · Appetizers · Vegetarian
Panettone Pie with Custard
by Wilma Koekoek
A mighty dessert with a sweet tooth… [Read more →]
→ No CommentsTags: Desserts · Vegetarian
Crostini with Black Olives & Mushrooms
by Wilma Koekoek
A delicious starter that combines the sunny flavours of the Mediterranean. [Read more →]
→ No CommentsTags: Appetizers · Vegetarian
Steak with Gorgonzola Sauce & Shallots
by Wilma Koekoek
The creamy gorgonzola sauce is a perfect complement to a fine piece of beef. Great with pasta. [Read more →]
→ No CommentsTags: Main course
Stir Fry Beef with Sugar Peas
by Wilma Koekoek
A solid recipe that leaves plenty of room for variation. Serve with rice or add noodles. [Read more →]
→ No CommentsTags: Main course · Wok
Mini Souffle with Paprika on a Bed of Salad
by Wilma Koekoek
A striking little dish, prepared largely in the microwave. Your guests will be amazed. [Read more →]
→ No CommentsTags: Appetizers · Vegetarian
Turkey with Pesto & Mozzarella
by Wilma Koekoek
Easy to do & quite yummy. Turkey can get quite dry but this recipe is 100% fail-safe. [Read more →]
→ No CommentsTags: Main course