Wilma’s Kitchen

A nice simple savoury pie. The recipe is quite basic but can be elaborated to include various other ingredients. As a starter, it will serve 4 people, with a salad it easily serves as a main course for 2.
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A mighty dessert with a sweet tooth…
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A delicious starter that combines the sunny flavours of the Mediterranean.
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A striking little dish, prepared largely in the microwave. Your guests will be amazed.
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A classic from Italy - simple yet effective. Best served with a few ciabatta slices.
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This savoury pie is similar to a traditional “quiche”. With a fresh green salad and a light wine it’s optimally suited to nice warm sunny days. The recipe is originally vegetarian, but for variation it can also be prepared with finely sliced bacon.
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A side dish for all seasons. If you don’t come across baby potatoes, you can use any type of “waxy” potato - cut to bite-size.
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A delicious and elegant starter. Also highly recommended for veggie haters!
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